APPLICATIONS
|
|
Heat treatment processes : pasteurization, mixing and maturation, curdling. |
|
|
Designed to produce yogurt and cheese from pasteurized milk. |
ADVANTAGES
|
|
Electric or hot water heating. |
|
Cooling per tap water or icy water circulation. |
|
|
Heating monitored per a thermostat on each resistance. |
|
|
Stirring by the mixing element with mater and speed reducer controlled by variator/switch located on the central panel (wire length 5 meter). |
|
|
Cover in one piece bearing the mater and speed reducer of the mixer. |
